we advise that you buy a turkey that's between 12 and 15 pounds—anything larger could result in uneven cooking. If you must buy a 24-pound turkey, we'll still provide a time range, but we ...

So, if you’re planning to enjoy your turkey on Thanksgiving Day, and it’s more than 24 pounds, you need to start the thawing process the Friday before Thanksgiving. If your turkey is 20 pounds ...

According to Johnson, the No. 1 thing callers want to know is how long to thaw a turkey and the answer is: simple math. “The ratio is 24 hours for every four pounds of turkey meat to thaw in ...

Walmart offers some of the best deals on this list with incredible savings. It has a 16- to 24-pound Butterball turkey for $1.04 per pound. You can also choose a 10- to 16-pound Butterball for $14 ...

Stream NBC 5 for free, 24/7, wherever you are ... Butterball recommends at least one day of thawing for every four pounds of turkey. That means, for a 12-pound turkey, you'll be thawing it ...

Once thawed, the turkey can remain in the refrigerator for 1-2 days before cooking. This method takes some time, so allow 24 hours for each 4 pounds of weight or use this reference guide according ...