While there's nothing wrong with eating canned soup as-is, there are plenty of different ingredients that can transform it into a luxurious dinner. From cupboard to cup, preparing canned soup ...

They brought their foodways with them, including an Arabic meat broth called Marag that the Indians evolved into a simple yet spicy and aromatic soup. On a recent trip to Hyderbad, I tasted many ...

Enjoy these tasty vegetarian soups in the final days of chillier weather, all made with spring produce like spinach, ...

Frozen Asian-style dumplings (often labeled “potstickers”) are handy to have in the freezer. For a superb last-minute treat, ...

Any time I’m starting to feel a bit under the weather or am craving a taste of home, I bust out my Dutch oven, add some oil, ...

Melt the butter in a large pot over medium heat. Add the diced onion and sauté over medium heat until softened, but not brown ...

Roasting parnsips really brings out their sweet, earthy flavour and makes for a wonderfully aromatic soup. Each serving provides 184kcal, 4g protein, 12g carbohydrate (of which 8g sugars), 12g fat ...

About Smoked Pumpkin Soup Recipe: This aromatic soup is the perfect dish to help you fight off mid-week blues. The smoked flavour gives the classic pumpkin soup a whole new twist. Peel and slice the ...

Simmer until the potatoes and lentils are soft. Remove the star anise from the pan and blend the soup. Check seasoning. Shred the chicken and add to the soup. Oil for cooking. Heat a thumb nail ...