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Eater Chicago on MSNChicagoans Can’t Stop Lining Up for These Saturday Morning BagelsThe twice-baked bagels from Beachwater Bagels are among the latest contenders to take on the increasingly crowded breakfast ...
It’s bagels,” she says earnestly ... They really were ready for baking in the time it took to preheat the oven. Mine needed a couple of extra minutes on the top rack of the oven to brown ...
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