Navigating the various types of rice goes far beyond Minute Rice or other brands. This is all about rice varieties—from long ...

Basmati should be rinsed thoroughly in a few changes of water before cooking, in order to remove the starch. FAQs about BBC Food ...

I tend to mostly make sushi rice and long-grain white rice like basmati or jasmine ... But for consistency and texture, it really is the best. But don’t just take it from me.

Put the basmati rice in a lidded saucepan then cover ... Reduce the heat to its lowest setting and cook the rice for 12-15 minutes, or until the rice has absorbed all the water and is just tender.