Italians enjoy gelato all year round with locally sourced ingredients and I was excited to explore vegan options in Italy. I was traveling with Intrepid Travel on an organized tour from Venice to ...

With an estimated 39,000 gelato shops to choose from, though, few travelers in Italy ever get to taste the real stuff. Here are some expert tips on how to enjoy a scoop of some of the nation’s ...

In Italy, there’s a gelato shop — gelaterie, ... Menu. 5 ways to make sure you’re getting the best gelato in Italy. Life. By Katie White. July 14, 2017.

Here's what Gambero Rosso, the Italian equivalent of the Michelin guide or the Bible for Italian foodies, says to look out for in a gelato - and the criteria its own inspectors use to compile their ...

It's only 9:30 a.m. but I'm ready for my first gelato of the day. ¶ Standing at the counter of Il Re del Gelato, a short walk from Florence's Santa Maria Novella railway station, I'm eager for a ...

I’d get only two items: a simple yogurt gelato (made with yogurt, sugar and cream) or fresh yogurt with berries. Both were the best I ever had. It has been 14 years since that trip.

Pastry chef Rachi Gupta spent months in Italy to learn gelato making. In an interview, she talks about how to find the authentic Italian delicacy. Subscribe Sign in. View Market Dashboard.