Divide the sausage meat mixture into four and flatten each out on a clean surface ... Place the seasoned flour onto a plate, then dredge each boiled egg in the flour. Place each onto a sausage ...

This specialty is easy and fun to cook ;) Boil the eggs for 8 minutes ... Take 1/4 of the meat and flatten it in your hand. Roll one egg in the flour, then put it on the meat.