Chicken Chasseur, or Hunter’s Chicken, is a delightful French dish where chicken braises in a wine and herb infused brown ...

Stir into the chicken chasseur with the tarragon. The chicken skins don’t stay crispy once they’re stewed in the slow cooker, so if you’d rather remove them before browning, release with a ...

Growing up, one of our favourite dinners Mum made was Chicken Chasseur, of the Maggi variety (no judgment please). In our version of this dish we use chicken thighs ...

For a dish that feels like a culinary masterpiece but requires just five ingredients, look no further than this slow cooker ...