From a fully automated noodle shop in Shenzhen to a Chinese boy’s message to his mum, here are five stories from SCMP’s ...

U nder this restaurant’s unmistakable red awning in the CID, two neon signs tell you all you need to know: "Congee" and ...

When making wheat-based pasta, it's common to add some salt to the water. But do you do the same when cooking rice noodles?

Khan soi is traditionally topped with a handful of fried noodles. Here is a quick and easy recipe and where you can order the ...

A new Chinese restaurant specializing in fresh-cooked noodles plans to open soon in State College. Kung Fu Noodle, whose company mission is to “bring the authentic flavors and traditions of ...

Samyang Foods said Wednesday its overseas sales last year surged 65 percent on-year, exceeding 1 trillion won ($689.2 million ...

Wrap each samosa in a second layer of the wrapper for added crispiness. In a deep pan, heat oil and test by dropping a small piece of dough, it should sizzle and float up. Gently place the samosas in ...

To my surprise, I found it in Mexicali — a hub of Chinese-Mexican cuisine near the border with the United States. The Chinese ...