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The sensational journey of Pu’er tea, from ancient trees to the modern world. We headed to China to trace back its roots.
My old friend, BSL, finds joy in indulging himself in the world of Chinese teas, and Pu’er tea definitely has a special place in his heart. He has always wanted to travel to the epicentre of ...
The area’s remote location also helped protect it from development during China’s industrial farming boom in the 20th century. Today Jingmai’s Pu’er tea, with its nutty, bitter taste ...
PU’ER, China – At a mountainside cafe in south-western China, Mr Liao Shihao brews handfuls of locally grown beans into steaming cups of coffee, a modern twist on the region’s traditional drink.
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Chinese tea hub branches into coffee as tastes changeAt a mountainside cafe in southwestern China, Liao Shihao brews handfuls of locally grown beans into steaming cups of coffee, a modern twist on the region's traditional drink. For centuries, Pu'er ...
[PU'ER, China] At a mountainside cafe in south-western China, Liao Shihao brews handfuls of locally grown beans into steaming cups of coffee, a modern twist on the region’s traditional drink. For ...
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