There are some desserts that just feel like pure indulgence, and this white chocolate pound cake is one of them for me. It’s ...

If you’re a chocolate lover, these triple chocolate muffins will become your new favorite treat. They’re rich, decadent, ...

Ina Garten's recipe for blondies includes basic ingredients you probably already have in your kitchen, making it an ...

Scott Peacock's signature chocolate cake is tender, deeply chocolatey, and easy to make. It truly earns its moniker from the ...

Whisk together sugar, tahini, eggs, cocoa powder, sesame oil, vanilla, and soy sauce. Stir in chocolate mixture, then fold in flour until just combined. Scrape into baking pan. Bake until edges are ...

First in the tastebuds of Americans is the chocolate chip cookie, created in the late 1930s when Ruth Grace Wakefield who had ...

Irish Stout may be great for drinking, but that isn’t all it’s good for. Try these recipes that also call for the hearty beer ...

She begins by preparing homemade buttermilk with milk, vinegar, and lemon juice, setting it aside for five minutes. Next, she sifts together the dry ingredients, flour, cocoa powder, salt, sugar, ...

In a bowl, beat the cream cheese until smooth. Add the powdered sugar and vanilla extract, mixing until combined. In a ...

In their on-going kitchen adventure series “ELLA-vate Your Kitchen,” Gayle Guyardo, the host of the globally syndicated ...

In your second large bowl, crack open 2 eggs. Add ¾ cup yoghurt, ½ cup milk, ½ cup oil, 2 tsp vanilla extract and - if you ...

I’m tired of recipe research. As a longtime baker, I am often looking out for new recipes to add to my Rolodex, but I have ...