You won't usually have the same sausage on your breakfast plate as on your dinner plate, and that's because breakfast sausage ...
Whether you love them, hate them, or have never mustered the courage to try them, Vienna sausages are a canned meat with a ...
Heat a tablespoon of oil in a large frying pan and seal the sausages on all sides. Remove from pan and set aside. Add remaining oil and onions and cook gently until soft and golden – about 10 ...
Preheat the oven to 200C/180C Fan/Gas 6. Put the sausages in a roasting tin and place in the preheated oven. Cook for 10 minutes then turn the sausages and cook for a further 5 minutes ...