Set aside 1-½ cups of your cookie bar batter. With the remaining cookie batter, you are going to evenly press the cookie dough into a 9x13 baking pan using your fingers. This batter is more like ...

Magic Cookie Bars first appeared in magazines and newspapers ... Besides measuring cups, you’ll only need a 9x13-inch baking dish for baking the bars. You build the dessert right in the pan ...

Red velvet bars are a simple dessert that blends the rich flavor of red velvet with the ease of a cookie bar, topped with ...

TYLER, Texas (KLTV) - This recipe for decadent Turtle cookie bars is longtime favorite. This version makes it much easier by using a few shortcuts. And the flavor....it’s out of this world amazing.

Line a 9x13-inch baking dish with foil ... using care not to overbake. Remove bars (using foil as handles) from the pan and cool completely. Drizzle with Brown Sugar Rum Glaze and cut into ...

Press dough into the bottom of a greased 9x13" pan. Bake at 350° for about ... Spread frosting over cooled bars and sprinkle chopped pistachios on top.

Crème brûlée is easily one of my favorite desserts. And sugar cookies are one of those treats I find nearly impossible to pass up. Combine the two and you get pure heaven. First, you make a ...

but few things have been as good as these salted brown butter chocolate chip cookies bars (they taste even better than they look). When I first spotted them on baker Jessica Merchant's Instagram ...

At Food52 we love a good cookie. What’s even better? When said cookie comes in the shape of a bar and takes half the time and effort — no scrambling to transfer hot cookies to a cooling rack ...