One of the best ways to ensure your fried chicken is as crispy as possible? Use a dredge that's made from something already ...

Our fried sweet and sour chicken recipe features a from-scratch sauce that's a bit savory, very tangy and perfectly sweet.

Spiced, yogurt-marinated chicken is fried to crispy perfection in this Indian ... Pour oil into a large Dutch oven to a depth of at least 1 inch. Heat over medium-high to 335°F.

but she would do the oven-frying.” And while the tea may be her own modern touch, the recipe keeps all the crispy, golden, old-school flavor you’d expect from classic Southern fried chicken ...

Fried chicken is one of America’s most popular trademark foods. While the southern-style dish is quite simple in theory.

Ever wondered what Ree Drummond cooks when the cowboys on her Oklahoma ranch need a serious morale boost? The answer is easy: ...

serving up buttermilk-marinated fried chicken with an extra kick from berbere and mitmita spice blends. Taddesse walks through how he creates his famous crispy chicken dipped in a hot oil glaze.

In episode 104 of 'Cooking Sessions,' Tamar Braxton and Ms. E, bring the flavor, making mustard fried chicken, cabbage, and ...

We put the air fryer and convection oven to the test to see which produced the crispiest food. Here's what we learned.