“Oh yeah!” Fruitport Township resident LInda Kufta and Whitehall resident Julie Solowy agreed after they toured Baker College of Muskegon’s new Culinary Institute of Michigan. • The Sweet ...

That was the reaction by many awestruck community leaders as they visited Baker College of Muskegon’s $11 million Culinary Institute of Michigan for the first time. Approximately 200 invited ...

At the Culinary Institute of Michigan, the school does more than train future chefs, bakers, and restaurant owners. CIM has a full service restaurant called Courses, where customers can get a ...

The Culinary Institute of Michigan’s learning restaurant, Courses, opened Thursday. It will be open from 11:30 a.m. to 2 p.m. Wednesday through Friday starting this week, according to the Times ...

The Baker College of Port Huron Culinary Institute of Michigan has been ensconced along the St. Clair River waterfront for about three and a half years and in that time has received numerous ...

Chef Amanda Miller and Chef Chris Sowa with the Culinary Institute of Michigan are guiding students in a cooking demonstration at the festival. Miller is putting the final touches on a special ...

A five-member team from the Baker College of Port Huron Culinary Institute of Michigan is the 2015 American Culinary Federation Student Team Michigan State Champion. That's a little like an ...

The Great Lakes Culinary Institute at Northwestern Michigan College in Traverse City was named among the 50 Best Culinary Schools in the US. In fact, the institute placed 11th on the list by Best ...