Also known as chirimoya or a sugar apple, this fruit is renowned for its super-sweet, creamy taste (hence the name) – but, unlike its custard namesake, it’s something of a superfood ...

It is a large, green, conical or heart-shaped fruit, which is said to taste like a combination of banana, pineapple, strawberry, and mango. But its delicious flavour aside, the custard apple ...

Now, more than ever, the Georgia Department of Natural Resources’ Wildlife Resources Division (WRD) continues to encourage ...

This easy trifle recipe uses ready-made custard and cake ... then set aside to cool. Add the apple juice to the fruit in the pan, and bring to a simmer. Taste the fruit, and add a little more ...

Peel and core the apples, cut into wedges and place in to a large pan with the vanilla sugar, the calvados and apple juice ... thick custard. Give it a taste and if it still tastes floury then ...

Here are 10 fruits to keep an eye out for: Also called sitaphal, this seasonal fruit has a delicately sweet and juicy flesh. Custard apples are rich in vitamins ... Apart from their yummy taste, they ...