One fruit that is now in season and makes for a healthy choice to enjoy is Custard Apple. Known for its creamy texture and sweet, custard-like flavor, this fruit is typically green or yellow with ...

You’d be forgiven for asking: what T actual F is a custard apple? Also known as bullock’s heart (we’re not kidding you — we didn’t think it could sound any less appealing either ...

Custard apples are ripe when they feel slightly soft on being gently pressed. Custard apples are ripe when their flesh is soft. Their skin and seeds are inedible. Cut in half, scoop out the flesh ...

Here's why eating Custard apple daily is good for health and boosting immunity. Here are a few easy recipes to take your love for this fruit t the next level! This sweet yet creepy looking fruit ...

Custard apples that used to cost nearly half a million VND per kilogram are now affordable. Photo: NVCC As she gathered orders for the first batch of this season’s custard apples, Vu Huyen from Cau ...

Custard apple is a subtropical deciduous woody shrub ... Farmers should plant seedlings at the beginning of the rainy season for proper establishment of plants,” advises Munyoki.