Dark chocolate contains less sugar and no milk while having much more cacao. The high percentage of cacao creates certain benefits from consuming dark chocolate," the health resource's website said.

THURSDAY, Sept. 19, 2024 (HealthDay News) -- Consumers should be aware that some chocolate labeled as “dairy-free” actually contains milk, the U.S. Food and Drug Administration warns.

Consumers should be aware that some chocolate labeled as "dairy-free" actually contains milk, the U.S. Food and Drug Administration warns. This inaccurate labeling could put people with milk ...