Eating bass is a controversial topic for some people, but they taste great like most fish! We caught some little bass out of ...

There are so many ways to cook fish. You can pan-fry it, bake it, grill it, steam it, or even deep-fry it. The options seem ...

Ari Kolender of Found Oyster and Queen St. Raw Bar & Grill has tips for cooking fish and shellfish with confidence.

Here's why you should ditch the stove and use this countertop device instead when cooking fresh salmon. Get it done in 12 ...

Chef-owner Tomer Blechman and his team slow cook lima beans, dry age fish, and bake fresh sourdough ...

Pour the wine into a large saucepan set on medium heat. Add dill, parsley, shallots and half the lemon slices and bring to a ...

Big fish, as any fisherman can attest, get the attention. But little fish deserve the love. Ask an ecologist (or connoisseur) ...

“Arrowtooth flounder,” he says dismissively. “That’s a fish that has no redeeming social value. Cook it and it turns to mush. It looks cheap at $3.19 a pound, but you’ll be sorry if you ...