Looking for gluten-free and dairy-free dessert ideas? These 33 easy dessert recipes, made with simple, wholesome ingredi ...

These gluten-free cake recipes are just as good if not even better than cakes that contain gluten. They are tender, moist, ...

Sponge cake is an all ... it a deliciously soft and moist texture. Xanthan gum is a handy ingredient that is used to thicken and bind foods - particularly in gluten free baking.

3. In a heatproof bowl that fits on the saucepan without touching the water, combine the butter and chocolate chips. Set it ...

A simple gulten-free lemon cake topped with a crunchy lemon sugar drizzle. Ground almonds and the lemon drizzle keep it moist, so it doesn't suffer with the dryness associated with gluten-free cakes.

This is an elegant, moist apple cake to be served in slim slices with a very fine cup of tea. It freezes brilliantly, too. Preheat the oven to 180C/375F/Gas 4. Lightly grease and line the base of ...