6 Ingredient Gluten-Free and Vegan Russian Tea Cakes Classic Russian Tea Cakes get a simple makeover by using gluten-free flour and vegan butter to make them as close to the real thing.

These crumbly, powdered-sugar-dusted Russian tea cakes are a delightful addition to any dessert spread. Gluten-free and dairy-free, they offer a timeless charm that melts in your mouth with every ...

This gluten-free halva sesame tea cake bridges the flavors of her two hometowns. Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food ...