About Pulpy Grape Juice Recipe: A tarty, sweet and yummy juice ... Transfer the blanched grapes in ice water immediately to keep the colour intact. 3. De-skin the grapes and keep the skin aside.

2. Make about 120 ml of juice with the black grapes, but don't throw away the pulp. 3. In an old fashioned glass, add the muddled fruits, and sugar syrup and crushed ice. 4. You can use a shaker to ...

Read more: 23 Best Ice Cream Brands Ranked As long as it tastes good to you, practically any type of citrus juice can be used to enhance grape sorbet. Lemon is probably the most common ...