2. Make about 120 ml of juice with the black grapes, but don't throw away the pulp. 3. In an old fashioned glass, add the muddled fruits, and sugar syrup and crushed ice. 4. You can use a shaker to ...

Saba, a tart grape juice syrup, is drizzled over creamy goat cheese, olive oil, and fresh herbs then baked until bubbly. This recipe, from 2007 F&W Best New Chef Gavin Kaysen of Spoon and Stable ...

This makes it a superior table grape while still making a wonderful choice for preserving, especially considering its lack of seeds makes preparing it for jam a much less laborious task. For this easy ...

Grape salad is the perfect ... fruit and if you go through the recipes on my blog, you’ll find everything from a yummy ...

Are cherry and grape tomatoes the same? Though they can be used interchangeably in most recipes, there are some distinct differences between cherry and grape tomatoes. Cherry tomatoes are round ...

About Very Berry Khatta:Enjoy the tangy notes of mulberries, lime, orange, grape juice and kala khatta in this refreshing beverage. Muddle two of the mulberries, half of lime and one orange wedge. Add ...