This Green Chili Mac and Cheese is creamy, spicy, and packed with bold flavors —a perfect main dish or side for any occasion! Whether you serve it at family dinners, BBQs, or game nights, it’s ...

Inside is creamy masa, a seared pork filling (rather than stewed or braised), a chili sauce and goat cheese. They are also less time-consuming than more traditional tamales.

1 ½ cups grated mild cheddar cheese or Monterey Jack, grated 1 7 oz can of mild green chiles, chopped (or three Anaheim or Poblano peppers, roasted, peeled, seeded and chopped) ...

As we head into the second half of summer, a familiar question begins to circulate at markets across Colorado — When will the ...

The sauce is poured on top of the noodles and then topped with cheddar cheese. After it gets baked in the oven it is ready to serve. You can get Hatch Green Chile mac and Cheese starting in April ...

Laurel Maxwell Trader Joe's cheese-and-green-chile tamales are perfect for those nights when I just don't feel like cooking. These tamales aren't spicy and have a gooey-cheese filling.

Once vegetables are steamed, remove and discard garlic and chile peels. Transfer peeled garlic, 1 peeled chile, tomatillos, onion, and any accumulated juices to a blender; add cilantro and ...

A Mighty Dog tamale on a bun which will have a hotdog on it and be topped with chili, cheese, relish, onion, cucumber, tomato and celery salt at Fat Johnnie’s Famous Red Hots in Chicago. I ...

Tamales Lupita is well known in the Borderland for their selection of handmade tamales. They offer four classic kinds: red tamales with pork, green chile tamales with chicken, chile con queso ...