Two main avocado varieties are available ... then pull the stone out. The yellow-green flesh should come away from the skin easily, but it will go brown when exposed to air, so always prepare ...

You can eyeball their ripeness based on skin ... green to nearly black hue. Karl shared a ripe tip: "If the stem of the ...

If you're impatient you risk cutting into a solid green ... seal the skin, which reduces the quantity of oxygen that is able to reach the fruit. Adding a layer of oil to an opened avocado also ...

Two main avocado varieties are available ... then pull the stone out. The yellow-green flesh should come away from the skin easily, but it will go brown when exposed to air, so always prepare ...