Some mornings I feel like I have nothing edible in my kitchen, usually after a missed grocery run. This time, my options were my sometimes-nemesis, oatmeal, or the dregs of Raisin Bran.

It’s 11:15 p.m. on a Monday. 30 Rock is on the TV, there’s a crushed can of seltzer on the coffee table, and I'm experiencing one of life’s great joys: hammering bowl after delicious bowl of ...

Cereal continues to be one of the most popular breakfast choices for young and old alike, and part of that appeal lies in its simplicity. Preparing a bowl of cereal is often a rite of passage for c… ...

How Big Is Your Cereal Bowl? February 22, 2005 More than 20 years ago. By Bonnie S. Benwick. No matter how few grams of sugar are listed in a cereal's nutritional label, the catch is in the ...

For the Cereal Milk Pudding: 2 ½ cups whole milk . 2 ½ dry cups of cereal. ⅓ cup sugar . ⅙ cup cornstarch. ¼ teaspoon of salt. 2 egg yolks. For the Whipped Cream: 16 ounces heavy cream. 3 ...