For Indian households, the evening tea time is an important affair ... Your masala mix is ready. Prepare the puff pastry sheets by first cutting the roll in half, straightening each roll and dividing ...

Next, take the puff pastry sheets and cut them into the desired shape ... Also Read: Egg Puff: Make These Flaky And Crispy South Indian Puff For Evening Chai For the complete recipe for tandoori ...

The Malay epok-epok is thinner and smaller than the usual curry puff, while the Indian karipap uses layered pastry that creates a flaky crust. Like roti prata, these bite-sized treats make ...

Chef ViveQ Pawar sheds light on the evolutionary trajectory of puff pastry in the realm of Indian snacks. “We as Indians have always accepted different cultures including the culinary ones and ...

Arrange the puff pastry squares on a work surface and brush ... a sweet-and-savory condiment of Anglo-Indian origin named for a (likely fictional) British army officer during the period of British ...