This easy chicken cacciatore recipe makes a good Sunday dinner, since it’s so simple to prepare. This recipe is the best ...

The tomatoes and red wine also add a lovely depth of flavor to the dish, making it taste as if it came straight from an authentic Italian restaurant. Best of all, leftovers are never a problem with ...

About Chicken Cacciatore: Its spicy and the addition of mushroom and olives adds all the taste. Thinly beaten chicken fillets marinated and baked with a tasty wine and tomato sauce. Marinate the ...

Chicken cacciatore (or ‘hunter’s stew’), is an Italian chicken stew, made with a crushed tomato base, vegetables, wine, olives and herbs. Popular in the 80s and 90s, this dish makes a ...

Here, you can find great Roman classics like chicken cacciatore, codfish and chickpeas, but also more traditional Italian recipes like meatballs in tomato sauce and eggplant parmigiana.

Chicken cacciatore refers to a stew often made by hunters, who would stew whatever they had caught that day. As such, you can easily switch the chicken for other poultry or even rabbit.