Television personality and culinary tastemaker Katie Lee Biegel is set to host this year’s Rosé Soirée Presented by Wilmington Trust, bringing her passion for food, wine, and entertainment to Dan’s ...

In a large bowl, whisk together the sweet tea and soy sauce. Add the garlic, onion and chicken, then cover with plastic wrap. Refrigerate at least four hours or up to overnight. Preheat the oven ...

Appalachian meals hold a special place in Katie Lee's heart. Born in West Virginia, the celebrity chef was raised on a cuisine that reflected the importance of eating seasonal and emphasized ...

“Sometimes I season them the night before so the flavor really penetrates the meat," says Biegel Katie Lee Biegel's ribs have all the elements of a perfect Labor Day cookout recipe. "Ribs are ...