Preheat the oven to 425° and while the oven heats, chill the dough in the freezer, about 15 minutes. Bake the scones until ...

In the spirit of St. Patrick's Day (a.k.a. the Feast of St. Patrick), these scones from King Arthur Flour celebrate all things Irish. They feature our Irish-style wholemeal flour for that extra ...

The charming town of Norwich, Vermont, is just a short drive for many Granite Staters, and the area has a lot to offer.

The scones will keep in an airtight container ... Makes 12 muffins. — From "The King Arthur Baking Company's All-Purpose Baker's Companion (Revised and Updated)" by King Arthur Baking Company ...

And that has put us in the mood for scones. While we know our British friends tend to go for the less fussy scone, we thought these from King Arthur Flour sounded too good to pass up.

The online program will help kids learn how to make scones from scratch ... Elissa Borden spoke with King Arthur’s Brittany Pye to learn more about the latest program.

Made using real blueberries and King Arthur flour rather than chemical preservatives and bleached flour, Brothers Gerard’s scones bake directly from frozen in about 20 minutes. This sets the ...