It features homemade lemon curd layered between tender lemon cakes and a zesty cream cheese frosting that pulls everything together. It’s a pretty dessert dressed to impress, no matter when you ...

Add the lemon zest, lemon juice, cream of tartar and salt and continue ... You may want to use just one of the jars of lemon curd to serve with the cake and save the other to eat separately.

Easter is approaching, and Italian lemon cream cake is a perfect ending to a holiday feast. A cake mix makes this recipe easy ...

Bake for about 20 minutes, until the cakes are slightly puffed and just set. Transfer the ramekins to a rack and let cool. Cover and refrigerate overnight. 3. Make the Lemon Syrup and Poppy Cream ...

End your day on a sweet-tart note with one of these easy and flavorful lemon-blueberry desserts, all of which are highly ...

Lemon and yoghurt cake is layered with cream cheese icing and lemon curd, then covered with more of the creamy icing. This no-bake tart is highly versatile; swap the mulberries for whatever is in ...

Line the base of an 18cm spring cake tin with greaseproof ... Whip the cream using a whisk or mixer, once the cream is whipped, add in the sugar, cream cheese, lemon juice and zest and whisk ...

Enjoy this spectacular layered strawberry cake with luscious lemon curd after a long and lazy game of cricket. Or, like us, just while watching the cricket. Equipment: You will need two 20cm/8in ...