I am never able to make the right amount of mashed potatoes! We always have way too many leftover mashed potatoes! I love to ...

Last year’s “eclectic grandpa” trend is here to stay, and now it’s about eating for comfort, while throwing all conventional ...

F&W culinary director at large Justin Chapple's mashed potatoes are a speedy, nearly effortless dish thanks to a flavor-packed special ingredient: a garlic-and-herb-flecked spreadable cheese (such ...

Not only are these mashed potatoes incredibly easy to prepare, but they’re also flawless every time. You cannot fail with this recipe. The satiny spuds are rich but not too thick, never too thin ...

Here are 70 of the best red potato recipes for any time of day ... potatoes have all the rich buttery goodness of a traditional mashed potato on the inside and are perfectly crisp and flavorful ...

To offer a little holiday cooking assistance, Souza showed Morning Edition's A Martinez a fast and easy mashed potatoes recipe that breaks a few sacred cooking rules. "We love Yukon Golds or ...

She said: “This airy and pillowy mashed potato dish is made without butter and with a little bit of olive oil. Article continues below ADVERTISEMENT “The olive oil gives it a velvety texture and a ...

Stir in the liquid ingredients by hand. Yes, and this recipe proves it. You can make mashed potatoes up to two days in advance. Reheat in the microwave (using a large microwave-safe bowl ...

Mashed potatoes have been on the dinner menus of America since the 18th century. In 1747, what’s believed to be the first-ever recipe for mashed potatoes appeared in the culinary classic ...