But as the rest of the world discovers this ancient grain, the tribe fears that it ... "the good berry," is a type of wild rice that has been harvested by the Ojibwe people in the Great Lakes ...

From LeahConnecting with my Ojibwe heritage by learning to harvest wild rice MPR News senior editor Leah Lemm walks with her son Marvin from his school bus stop on Jan. 2. So, she set out with a ...

Manoomin is Ojibwe for wild rice and translates to “good berry ... One of the biggest needs of the tribes the Manoomin Outreach and Education Project connected with was wanting to engage tribal youth ...

The Northwestern campus sits on the traditional homelands of the people of the Council of Three Fires, the Ojibwe ... Adorning the lake are wild rice and wild onion, both of which hold a special place ...

Headed up by chef Sean Sherman and executive chef Lee Garman, this riverfront spot sees its brunch menu as a way to continue ...