Discover Ina Garten's Perfect Roast Turkey recipe for a juicy, flavorful, and foolproof holiday centerpiece that will impress your guests.

Thanksgiving is about gathering with loved ones, sharing stories, and enjoying a delicious feast! The turkey is at the heart ...

Season generously with salt and pepper. Tuck halved lemons inside cavity. Transfer turkey to oven and roast 30 minutes. Reduce temperature to 350 degrees and roast 2 ½-3 ½ hours more ...

But, Lagasse's biggest tip is to relax: "Remember that Thanksgiving is about ... 4. After turkey has roasted for 45 minutes, reduce oven temperature to 350°. Roast 30 minutes longer; flip ...

If the turkey is frozen: Thaw in the fridge for 24hrs. I like to give myself 1 extra day, just to be safe. Remove the thawed turkey an hour prior roasting, to let it come to room temperature. Adjust ...

Preheat oven to 350°. Prepare the turkey ... Return to the stock and defat. After the turkey has roasted for 1 hour, sprinkle carrots and onions around it. In a small bowl, mix the cider, Tabasco, and ...

Preheat the oven to 180C/160C Fan/Gas 4. -For a turkey that weighs less than 4.5kg/ 9lb 15oz: roast for 45 mins/kg or 18 mins/lb plus 20 minutes. -For a turkey that weighs between 4.5kg/9lb 15oz ...

JJ Johnson's go-to Thanksgiving turkey is rubbed with butter, mayo and spices, then roasted on a beer can. This dish is better than mashed potatoes — both in terms of nutrition and flavor.

Set the oven to 180°c. Place the celery, onions and bouquet garni in a roasting tray. Place the turkey on top and season with salt and pepper. Melt the butter and 375ml of the cider in pan and ...

No, you don't have to serve ham for Easter dinner. This list proves it with ideas from roast chicken to rack of lamb and even filling vegetarian-friendly pasta.