This recipe proves that down home Southern cookin ... Heat 2 tablespoons of the oil in a large skillet over medium heat. Place 2 trout in the pan, crust side down, and cook until golden brown ...

joined Gayle Guyardo, the host of the global health and wellness show, Bloom, with a delicious and easy pan-seared trout recipe that can be made in under 30 minutes.

Top Chef Season 15 winner Joe Flamm wowed judges with this simple but virtuosic dish of pan-seared trout with garlic and chanterelle mushrooms. In his quick-cooking dish, crunchy breadcrumbs cling ...

Preheat the oven to 325°. Season the trout fillets with salt and pepper. Press 1 slice of ham onto the skinless side of each fillet. In a large nonstick skillet, heat 1 tablespoon of the olive ...

This seared trout with creamy parsley sauce is brought to us by recipe developer Catherine Brookes ... combination of salt ...

Make spinach: Heat butter in a lidded medium pan over medium-low ... In this recipe from Heartland Restaurant in St. Paul, Minn., simply seared trout served on a bed of spinach gets a dollop ...

Roshambo’s chef de cuisine Kevin Leveille was happy to share the recipe ... both sides of trout with salt and white pepper. Place a second large skillet over high heat. Once pan is hot, add ...

With 11 California Chardonnay wine pairings under $35, this recipe for pan-seared grouper with fried peanut salsa from chef ...

Place a heavy-based pan on high, add a little oil then place ... the ramekin and place into the centre of the plate. Place the trout on top (skin side up). Spoon the sauce around the rice and ...