Next up, the partners behind Costera will open a new restaurant based on northern Italian cooking. Osteria Lupo is now under construction at 4609 Magazine St. Chef Brian Burns and business partner ...

So when a chef wants to open a restaurant, they do what they do best: sell the idea like that plate of food that hits your table on a Friday night. They search for partners or capital so their ...

STARTING TODAY, MAGAZINE STREET RESTAURANT WEEK IS BACK! IT’S THE AREA’S SECOND ANNUAL RESTAURANT WEEK, AND LOCALS AND VISITORS ARE INVITED TO DISCOVER THE BEST FOOD AND DRINKS THAT MAGAZINE ...