For anyone who wants to get into cooking Persian food, these are some of the essential ingredients you need for great Persian cooking. Read more: 25 Delicious Ways To Use Up Leftover Rice Saffron ...

She’s slight but not frail. At 71, she’s brimming with vitality. Aghdashloo is starting a Persian food crawl around Tehrangeles, an area of Westwood dense with Persian-owned restaurants ...

Persian food in a new light to American diners: less the everything-to-everyone Persian restaurants from the ’80s and more intricate in intention and flavor. For Iranians, it’s a hopeful way ...

Persian food is one of the great cuisines of the world, with geographic and cultural roots that run deep. Here in Los Angeles, we're lucky to have such food represented generously. New York has Nasim ...

and non-Persian families, with tables piled high with food. This is festive food, to share, to bond over. And even though the appetizers were slow in arriving, the taftoon bread came out instantly.

In between, a feast awaits. Persian food is defined by the ritual of sharing — the platters of grilled meat, charred tomatoes and saffron-scented rice are simply too large not to. Fresh ovals of ...

that the only good Persian food is the food you make at home. A lot of times, it’s true. There are ways to get around this, like asking for sour-not-sweet fesenjan at restaurants, or to ask for ...

convivial recipes inside do indeed live up to that name — the cookbook embraces Persian food and culture in an unabashed manner, tracing the Heller's mother's journey to the US in 1979 as the ...

Whether his dad was grilling kebabs or his mom was slow-cooking stew, the family’s Persian roots remained firm long after immigrating to the U.S. Aghili said that while growing up, food was a ...