There’s nothing quite like the perfect marriage of flavors when it comes to desserts. The rich, velvety texture of che ...

Frosted red velvet cake is delicious on its own, but we enjoy an unfrosted slice with summer berries, a scoop of vanilla ice cream, a dollop of whipped cream, or a drizzle of caramel or chocolate ...

The bold colour of a red velvet cake is a delight to the eye ... Add the vanilla and mix until smooth. If the cake tops are domed, slice off the top of one, using a long serrated knife, to make ...

This is my boy’s all-time favourite cake. With its two layers of bold, red, cocoa-flavoured sponge and hints of almond and vanilla, sandwiched and covered with rich vanilla cream-cheese frosting ...