However, some rums are darkened and flavoured with caramel. Rum is great in cocktails, from classic rum punch to the Mai Tai and Singapore Sling. It is also used in desserts, including cakes ...

Fold the egg yolk and cream mixtures into the egg white and sugar mixture, then stir in the rum and raisins. Pour into ice cream trays, cover with cling wrap and place in freezer (set to coldest ...