Precisely where the dish comes from is not very clear. However, it is documented that the Dutch settlers brought a similar dish with them to South Africa in the 17th century.

THE DISH . Bobotie, South Africa. PLATE UP There’s a reason bobotie is often considered the national dish of South Africa, and it’s not just the taste: this is a casserole that tells a story ...

From Morocco’s b’stilla to South Africa’s bunny chow, ... Another variation, nyembwe chicken, is the national dish of Gabon, where it is made with palm or macadamia nuts.

An online petition, which now has more than 1 700 signatures, was created to have bobotie removed as South Africa’s national dish. I have not travelled to many African countries but I wanted to ...

Buhle Mbonambi asked two top Durban chefs about what they thought South Africa's national dish should be. Heritage Month: What chefs think about SA’s national dish Home Page ...

From Morocco’s b’stilla to South Africa’s bunny chow, ... Another variation, nyembwe chicken, is the national dish of Gabon, where it is made with palm or macadamia nuts.

Buhle Mbonambi asked two top Durban chefs about what they thought South Africa's national dish should be. Sunday, June 1, 2025. News. Crime and Courts; South Africa; Africa; World; BRICS; ...