The fudgy square is not a complex cake to prepare ... It has it all: custard cream, caramel, dried fruit, sponge cake, and biscuits! Doesn’t simply hearing about it make your mouth water?

Just type in the number of people you want to serve or the tin size you plan to use, and it will generate a recipe – square, round, traybake, cupcakes or fairy cakes. Whether you go for ...

Making one batter, you'll have a 3 layer cake : a chocolate flan, a chocolate custard and a chocolate sponge cake ... Pour the batter in a square mould and bake for 50-55 min at 300°F (150 ...

Set aside to cool. When the sponge is cold, carefully slice the cake in half horizontally, so you have two thin sponges of equal depth. Using the loose base of a square cake tin as a guide ...