You only need the liquid that floats to the surface; reserve the solids for other dishes. Thai tempura powder (or mix) is different from Japanese tempura powder, and when fried, it makes a very ...

Nippon Thai’s Snowbird roll is unique. Created by sushi chef Thakoon “Tommy” Benjapadee, the roll features shrimp tempura, krab, seaweed salad and avocado, wrapped in a soybean crepe.