You probably order fried rice from your neighborhood Chinese restaurant frequently ... When it comes to picking the main ingredient, there are many types of rice to choose from, but that doesn ...

Similarly, the differences between Chinese and Korean fried rice come down to specific varieties of rice and the ingredients that get mixed in. Read more: 25 Delicious Ways To Use Up Leftover Rice ...

Salted fish is meant to be eaten in small quantities, almost as a condiment, to flavour a mouthful of rice or steamed ... when cubed and fried, or the moist and meaty type, which disintegrates ...

if they were cooked with strong-flavoured ingredients), then add them to the fried rice when it’s almost ready, so they just heat through. You can also use another type of raw seafood (or small ...