The University of Missouri is naming its new meat science facility after former Missouri Gov. Mike Parson. The new facility will consolidate the university's meat processing, animal processing and ...

COLUMBIA, Mo. (KFVS) - State and university leaders gathered in Columbia ... “This new facility will promote innovation in meat processing through research, provide training to our workforce ...

COLUMBIA — The University of Missouri broke ground on two facilities Friday, both meant to facilitate animal science research and training. This comes after the MU Board of Curators meeting ...

To mimic meat texture with plant proteins. After decades of research, they were able to replicate the texture of chicken using soybeans, Missouri ... its first processing plant in Columbia.

The meat processing ... closed one of its Missouri facilities in Martin City, after the supplying plant in Sioux Falls had nearly 600 employees test positive for COVID-19. Scott Brown is a professor ...

Located in the bustling college town of Columbia, Mo., the university is known for its wide range of academic options, offering more than 300 degree programs and nearly 100 undergraduate majors.