The plant-based patties are topped with a vegan buffalo sauce and ranch coleslaw Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print ...

It’s a BLT, but not as you know it! The ‘smoky bacon’ is actually marinated tofu, baked in the oven until crisp, for the ultimate vegan sandwich. Each serving provides 749 kcal, 30g protein ...

As we close out March, there’s no better time to usher in spring with a delicious, plant-based meal that nourishes both body ...

There is something undeniably comforting about the foods we grew up with, and this vegan egg salad captures all the creamy, ...