Brown rice contains several other plant compounds that research has linked with health benefits. White rice is a not a huge source of antioxidants and other plant compounds. Pigmented rice ...

Rice feeds more than half of the world’s population. Climate change is loading the beloved grain with arsenic, creating a “scary” health burden.

The team didn’t look at just any rice, but some of the grain varieties most produced and consumed worldwide. After nearly a decade of observing and analyzing the growth of the plants ...

and offers new insights into the evolutionary and domestication history of rice. The study was led by Prof. Han Bin's team at the Center for Excellence in Molecular Plant Sciences of the Chinese ...