¼ cup minced red bell pepper. Preheat oven to 350 degrees. Lightly grease 32 cups of a mini muffin pan. Place center of wonton wrappers in bottom of mini muffin cups, pressing edges of wrapper ...

Nutrition information per 1-tart serving: 90 cal., 5 g total fat (2.5 g saturated), 50 mg chol., 195 mg sodium, 7 g carbo., 0 g dietary fiber, 5 g pro.

Wonton wrappers are also thin, but the primary ingredient in the dough is wheat. What you’re most likely to find in your grocery store’s produce section are packages of 3 1 / 2 -inch squares.

For the broth, heat the oil in a pan and fry the spring onions for a minute or two. Add the stock, sherry and porcini and simmer for about 15 minutes.