NADC Burger is making its debut in Soho. The eatery, which stands for “Not a Damn Chance,” comes from a seemingly unlikely ...

F rom the same chefs as Sushi By Scratch, a national mini-chain of omakase sushi spots, Soho’s NADC Burger stands for “Not A ...

Slutty Vegan opens second New York City restaurant © 2025 American City Business Journals. All rights reserved. Use of and/or ...

New York is a spectacular burger city, brimming with many great iterations from tavern-style to cheeseburgers to smash ...

What happens when you mix a professional skateboarder and a Michelin-starred chef? You create a recipe for a burger that is ...

The food menu consists of just burgers and fries, including a single-patty NADC Burger Jr. The smash burgers are made with wagyu beef from R-C Ranch and spices from Neen Williams’ spice company.

The menu at NADC is simple: A burger with American cheese, secret sauce, "tamed jalapeños," onions, and pickles. NADC emphasizes Texas Wagyu beef sourced from Gatesville – even the fries are ...

Just last week, we notified you that Manhattan welcomed a Wagyu-only burger joint: NADC Burger. Now, yet... I often get the question: What's your new favorite restaurant on the scene? And ...

A springtime medley of new dining destinations debuts across New York in May, from Adda’s long-awaited reopening to Dominique ...

At spots like The Counter inside Odell’s Bagel, The Chef’s Counter at Hop Alley, and Sushi by Scratch in the basement of NADC Burger, business owners are using off-hours or underutilized space ...