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We scored vintage butter dishes, discovered a perfume that smells like lemon shortcake (and reels in major compliments), and ...
Located on the first floor of food hall Ponce City Market, the Market East wing will debut three new dining options to join ...
When a third place can be everything from a bar to a mall to a luxury health club, does it even mean anything?
Mojave Gold’s got modern cocktails, a crowd-pleasing menu, and a stage that’ll bring even more live music to the region ...
The 11th hour proposal, an attempt to raise money for regional transportation, was unveiled late on Saturday ...
On Wednesday, June 4 at 10 a.m., the couple will grow their community with the opening of Abrah just a few steps away at 2269 ...
Vibey seafood restaurant Pisces opened in one of the most stunning spaces on the Las Vegas Strip on May 10. Housed in the ...
Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...
Another longtime Los Angeles restaurant is set to close. Chin Chin, a decades-old Chinese restaurant along West Hollywood’s ...
The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...
On the heels of the gastropub Tipsy Pig’s closure on May 26, co-owner and restaurateur (bar-teur?) Nate Valentine is opening ...
With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...
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