Like many newly sober people, Vracko missed having a cocktail to unwind. Then she discovered the rapidly expanding world of ...
The rich and spicy stew, often regarded as Ethiopia’s national dish, is the pride of local restaurants. Here are the eight ...
Appliance brands are often in an arms race to see which bring the most convenience to our cooking routines. Sometimes this ...
Let me tell you why “soup prep” should be replacing “meal prep” in your vocabulary this winter.
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Potatoes and poblano chiles shine in this recipe for papas con rajas. Soaked with crema, the combo is a great side dish or ...
Many vegan cream sauces rely on blended nuts or steamed cauliflower, but this sauce is made of beans and pasta water alone—no ...
Lentil soup is rescued from its stodgy status by a hefty, fragrant dollop of canned green curry paste. Coconut milk makes the soup creamy whilst keeping it dairy-free and a clamshell of tender ...
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Jesse Szewczyk created five main courses that cook in a cast-iron skillet, a sheet pan, a baking dish, a rice cooker, and a Dutch oven. Kendra Vaculin reimagined pantry staples into clever meals that ...