The European Commission has revealed a new category system for its EU deforestation Regulation. Countries will fall under low, standard, and high risk. EU member states have been classified as ...

The US Presidential Commission to Make America Healthy Again (MAHA) has released a report addressing “key drivers” of childhood chronic disease. The document cites a link between the rise of ...

A scientific study by The Wilmot Cancer Institute investigators at the University of Rochester, UK, has identified taurine — which is found naturally in bone marrow, the brain, heart, and muscles, as ...

Researchers at the Massachusetts Institute of Technology (MIT) in the US have developed a technique to extend the shelf life of fresh-cut fruit and vegetables by injecting them with melatonin using ...

The European Commission’s (EC) simplification proposals — which create a new category of businesses with different climate and sustainability reporting obligations — have been met with mixed reactions ...

Dr. Katharina Burdorf, team lead, product management at Hydrosol, discusses the company’s focus topics at IFFA: hybrid products, phosphate-free solutions, and affordability reflected in a “meat ...

We speak with Camiel van Beek, Cargill’s category director for Bakery at IBA 2025 in Dusseldorf, Germany. Van Beek explains how Cargill improves sustainability credentials while maintaining taste and ...

Up to 24 million people could face serious health consequences from following extreme diet advice on social media, according to new research exposing a wave of influential accounts peddling ...

Galactic, a leader in fermentation technology, has commissioned a comprehensive new production line at its site in Guzhen, China. The line is poised to boost the company’s production capabilities in ...

At the Planteneers booth at IFFA 2025, Jason Mbousounis, sales and digital business manager, and Paulo Canelas, research and development, discuss the company’s plant-based salami alternative and steak ...

At IBA 2025 in Dusseldorf, Germany, we speak to Steven Anderson, business director Europe at. We discuss the use of enzymes to meet consumer demands, achieving indulgence and health criteria, and the ...

Biosolutions provider Novonesis has launched Vertera Velvet, an ingredient that helps plant-based drinks have a high protein content, a velvety texture, stability, and foam, similar to conventional ...